TTH202

Dynamics of Tourism and Sustainability

Course ID
TTH202
Level
Advanced Diploma

Course Description

This course explores the complex relationship between tourism development and sustainability, examining the environmental, social, and economic impacts of tourism. The course covers sustainable tourism practices, the role of policy and regulation, community involvement, and the importance of preserving cultural and natural resources. Students will learn how tourism can contribute to sustainable development and how the industry can balance growth with the need to protect destinations for future generations. The course emphasizes the strategies and practices that promote responsible tourism and the role of stakeholders in fostering sustainability.

Learning Outcomes

Upon successful completion of this course, students will be able to:

  • Understanding the Impacts of Tourism: Students will gain a comprehensive understanding of the positive and negative environmental, social, and economic impacts of tourism on destinations, and how these impacts can be managed to promote sustainability.
  • Exploring Sustainable Tourism Practices: Learn about sustainable tourism practices, including ecotourism, responsible travel, and community-based tourism, and how these approaches contribute to long-term sustainability in the tourism industry.
  • Analyzing Policies and Stakeholder Involvement: Gain insights into the role of governments, tourism organizations, and local communities in shaping tourism policies and regulations that promote sustainable practices and protect cultural and natural resources.
  • Designing Sustainable Tourism Strategies: Develop the ability to design and implement sustainable tourism strategies that balance the growth of tourism with the conservation of resources, ensuring that destinations remain attractive and viable for future generations.

These outcomes aim to prepare students for roles in tourism management, sustainable development, and policy-making by equipping them with the knowledge and skills to create and manage tourism practices that promote environmental stewardship, cultural preservation, and economic equity.